Events

Lawry’s The Prime Rib offers a grand evening for those who wish to celebrate love and romance this Valentine’s Day. Impress your loved ones with an exceptional seven-course set menu to celebrate the most romantic night of the year. A special bottle of Piccini Prosecco, with pronounced aroma of wisteria in bloom and acacia flowers, will be included for takeaway with every pair of set menus enjoyed. A perfect fit for Valentine’s Day, it may just win you that kiss which you desire.

Highlights
•Take home a bottle of Piccini Prosecco (750ml) with every 2 sets ordered
•$50 Return Dining Voucher with every bill
•Complimentary Digital Photo

Click here for Valentine’s Day 7-Course set menu

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Continue the merriment into the New Year with a decadent New Year’s Day four-course set menu, tantalizing the palate with delightful highlights of Goose Foie Gras, Japanese Gyoza and Karaage, Lawry’s Signature Roasted USDA Prime Rib of Beef, Duck Leg Confit and the lusciously rich Ōra King Salmon – the Wagyu beef of the ocean. Those with a sweet tooth will not be disappointed with the exquisite dessert selections of Honey Mascarpone Chocolate Cake and Raspberry Lychee Rose Cake, each accompanied with a choice of freshly brewed gourmet coffee or artisanal tea.

Highlights •Take home a bottle of Island Easter Moscato (750ml) with every 2 sets ordered •$50 Return Dining Voucher with every bill •Take part in our Christmas draw and stand to win a bottle of Maker’s Mark Whisky (375ml)

Click here for New Year’s Day set menu

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Countdown to the New Year with friends and loved ones amidst abundance at Lawry’s six-course set dinner. Revel in the buzz of epicurean highlights spanning seafood varieties such as the Octopus with White Truffle, before warming up to a hearty bowl of Lobster Bisque with Hokkaido Scallop. Complement the indulgence with a creamy Truffle Burrata followed by a palate cleanser of Lime Sorbet, alongside mains such as Lawry’s Signature Roasted USDA Prime Rib of Beef, Duck Leg Confit and the Atlantic Lobster Tail with Ōra King Salmon. The season is made all the more jolly with a refreshing Lemon Drizzle Cake and the quintessential Christmas Sticky Date Pudding.

Highlights
•20% off set menu for all guests seated before 4pm; 15% off set menu for all guests seated before 5pm
•Take home a bottle of Cava Sutra Brut (750ml) with every 2 sets ordered
•$50 Return Dining Voucher with every bill
•Take part in our Christmas draw and stand to win a bottle of Maker’s Mark Whisky (375ml)

Click here for New Year’s Eve set menu

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Savour a sweet family gathering with our Christmas Day six-course set menu that is available for both lunch and dinner. Prepared from the highest quality ingredients, starters include the Freshly Shucked Japanese Oyster with Marinated Baby Squid, Lawry’s Famous Original Spinning Bowl Salad with tableside showmanship, and Fresh Chilean Scallop with Goose Foie Gras and Japanese Gyoza. Indulge in our lavish main course selections of the Signature Roasted USDA Prime Rib of Beef with Turkey Combo, Atlantic Lobster Tail with Grilled Sea Bream and Barbecue Bacon-Wrapped Chicken. Complete a perfect Christmas Day feast with a delicious dessert before heading out for a post-dinner stroll along Orchard Road studded with mesmerizing Christmas lights.

Highlights
•Citi Exclusive: 10% off set menu for deposits placed before 18 Dec 2020
•Take home a bottle of Island Easter Moscato (750ml) with every 2 sets ordered
•$50 Return Dining Voucher with every bill
•Take part in our Christmas draw and stand to win a bottle of Maker’s Mark Whisky (375ml)

Click here for Christmas Day set menu

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Herald in the festivities with family and friends on Christmas Eve with Lawry’s six-course set menu. Begin with a premium seafood line-up of Freshly Shucked Japanese Oyster, Homemade Lobster Bisque, Fresh Chilean Scallop and the lusciously rich Goose Foie Gras. Taking centerstage in this menu is the all-time holiday-favorite – Roasted USDA Prime Rib of Beef with Turkey Combo. Other main course options include the Atlantic Lobster Tail with Ōra King Salmon, heralded as Wagyu beef of the ocean.

Highlights
•20% off set menu for all guests seated before 4pm; 15% off set menu for all guests seated before 5pm
•Take home a bottle of Cava Sutra Brut (750ml) with every 2 sets ordered
•$50 Return Dining Voucher with every bill
•Take part in our Christmas draw and stand to win a bottle of Maker’s Mark Whisky (375ml)

Click here for Christmas Eve dinner set menu

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Gather your closest family and friends for a hearty Thanksgiving feast at Lawry’s! The plethora of delicacies include a holiday favourite of the classic Turkey & Prime Beef Combo, roasted Pumpkin Carrot Soup, baked Escargots, Rosemary Lamb Rack with Foie Gras, and Baked Green Jacket Fillet with Japanese Oyster and Hokkaido Scallop.

Click here for Thanksgiving Day Set Menu

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Embrace the Spirit of Kentucky with Lawry’s The Prime Rib and Maker’s Mark. This fall, delight in a tantalizing new 4-course set menu, created with Maker’s Mark Whisky, the premium handcrafted bourbon whisky from Kentucky, USA. This first-of-a-kind collaboration between Lawry’s and Maker’s Mark features a special menu that showcases mouth-watering dishes infused with this exceptional whisky.

Click here for Maker’s Mark 4-Course Set Menu
Note: No alcohol will be served to guests under 18 years of age.

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Charm your way to your date’s heart at Lawry’s The Prime Rib Singapore. Join us for a gourmet evening in candle-lit, elegant setting over a gastronomic menu that features notes of edible blossoms and luxurious concoctions. Our three-night Valentine celebration includes a special Valentine six-course dinner and a bottle of Freixenet Ice Cava Especial NV for takeaway with every pair of set menus enjoyed.

Highlights
13-15 February • Complimentary bottle of Freixenet Ice Cava Especial NV (750ml) for takeaway with every pair of Valentine’s Day Set Menus ordered
Only on 14 February • Complimentary Digital Photo
• $50 Return Dining Voucher with every bill
• 10% off Set Menu for deposits placed before Friday, 8 February 2020

Click here for menu
À la carte menus available only on 13 & 15 February

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

What better way to ring in the first day of the year, with New Year’s Day brunch in Lawry’s? Whether you want yours sweet or savory or both, here we have decadent options for your first meal of 2020.

Highlights
• Receive a bottle of Casillero del Diablo Devil’s Brut Sparkling Wine (750ml) for takeaway with every 3 sets ordered
• $50 Return Dining Voucher with every bill

Click here for New Year’s Day set menu
*takeaway option available

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Chime in the New Year and prepare your bellies for an expansive spread of delicacies in this 6-course menu. With world-class service, the festive lightings and restaurant decors paving the way for jubilation to ring in 2020, could there be a better place to welcome the New Year? We think not.

Highlights
• 10% discount applies for all guests seated between 5-6pm
• Receive a bottle of Casillero del Diablo Devil’s Brut Sparkling Wine (750ml) for takeaway with every 3 sets ordered
• $50 Return Dining Voucher with every bill
• Take part in our Christmas draw and win attractive prizes worth up to $698

Click here for New Year’s Eve dinner set menu
*takeaway option available

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

The seafood medley continues on Christmas day, with Ocean Gems Fresh Chilean Scallop, Foie Gras, Baby Octopus, Broiled Atlantic Lobster Tail with Poached New Zealand King Salmon, the Turkey and Prime Rib Combo, and Pistachio Crusted Boneless Rolled Lamb Leg as part of the yuletide Christmas Day 6-course set menu, available for both lunch and dinner. End your meal with freshly made sweet treats such as the Ispahan Rose Lychee Dome Cake and a classic Italian Christmas bread, Panettone, before heading out for a post-dinner stroll along Orchard Road studded with mesmerising Christmas light-up.

Highlights
• Receive a bottle of Bolla Prosecco (750ml) for takeaway with every 3 sets ordered
• $50 Return Dining Voucher with every bill
• Take part in our Christmas draw and win attractive prizes worth up to $698

Click here for Christmas Day set menu
*takeaway option available

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Pamper yourself with a marvelous holiday spirit inspired by beloved, timeless classics such as lush Christmas trees with colorful toys, bright garlands, pine and tangerine flavors, as well as a rich variety of dishes and an extensive wine list. On Christmas Eve, indulge in a lavish dinner at Lawry’s The Prime Rib with our culinary team bringing to you mouth-watering epicurean delights in the form of a 6-course set menu.

Highlights • 10% discount applies for all guests seated between 5-6pm • Receive a bottle of Bolla Prosecco (750ml) for takeaway with every 3 sets ordered • $50 Return Dining Voucher with every bill • Take part in our Christmas draw and win attractive prizes worth up to $698

Click here for Christmas Eve dinner set menu
*takeaway option available

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Lawry’s The Prime Rib and Concha y Toro are delighted to invite you for a rare opportunity to taste a selection of premium wines from Chile. The Winemaker’s Lot is a special selection from estate vineyards located in specific terroirs that best express the quality of each varietal.

Hosted by Brand Ambassador Mr Fazil, this memorable evening will bring you high quality flavours with the Super Premium wines backed by a great tradition and the outstanding reputation of Viña Concha y Toro.

Tickets: $129 per guest

Highlight
• Receive a gift bag including a miniature bottle from Concha y Toro, Lawry’s collectible toy mascot and $50 dining voucher from Lawry’s The Prime Rib

Click here for wine-pairing dinner menu

Note: No alcohol will be served to guests under 18 years of age.

Booking and enquiries: mktg@lawrys.com.sg or call +65 6836 3333
Please note that tickets are only confirmed upon receipt of an event confirmation email.

This Thanksgiving Day, a dazzling array of gastronomic indulgences await at Lawry’s The Prime Rib Singapore. Featuring favourite holiday dishes elevated with Executive Chef Saran’s unique touch, the 4-course menu is sure to please everyone from picky children to grandma herself.

Highlights
• Complimentary Snapple for takeaway with each Thanksgiving set menu ordered
• $50 Return Dining Voucher with every bill

Click here for Thanksgiving Day set menu

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Founded in 1823 on the outskirts of Glasgow, Auchentoshan is renowned for being triple-distilled to the last drop, making it an exceptionally smooth, delicate tasting single malt Scotch whisky. The smoothness in Auchentoshan’s unique flavour makes it is easy to drink and perfect for mixing and sharing – exactly what it wants to encourage whisky drinkers, both novices and whisky aficionados, to do!

Join us for an evening with Auchentoshan Brand Ambassador, Mr Jamey Merkel, who will host you on a 4-course journey of whisky-pairing dinner specially curated by Executive Chef Saran of Lawry’s The Prime Rib Singapore.

Price: $128 per person

Highlight
• Receive a gift bag worth $119 in value, including a bottle of Auchentoshan 12 Years Old Single Malt Scotch Whisky (200ml), $50 Lawry’s Singapore Return Dining Voucher, Bartender Toy Mascot and a Chrome Ballpoint Pen

Click here for whisky-pairing dinner menu

All seats have been fully sold.
Note: No alcohol will be served to guests under 18 years of age.

Make it a family affair and celebrate the most important Men in our lives with an indulgent feast fit for a King.

Highlights
• Receive a bottle of Ca’ ed Balos Moscato d’Asti (750ml) for takeaway with $350++ spending
• Complimentary Digital Photo
• $50 Return Dining Voucher with every bill

Click here for set menu
À la carte menus are available

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Learn expert tips and the latest skincare and cosmetic trends in 2019 through a series of talks with Dr Francis Tjang from The Aesthetics Medical Clinic. Each attendee will take home an exclusive door gift worth over $120!

Click here for event outline

RSVP to comm@lawrys.com.sg or call +65 6836 3333

This Mother’s Day, pamper Mummy dearest with a little indulgence at Lawry’s.

Highlights
• Flowers ordering with free delivery service in partnership with FarEastFlora.com (View catalogue and details)
• Receive a bottle of Ca’ De’ Medici Rubigalia Malvasia Dolce (750ml) for takeaway with every 4 set menus ordered
• Complimentary Digital Photo
• $50 Return Dining Voucher with every bill

Click here for set menu
À la carte menus are available

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Lawry’s The Prime Rib is ready to join in on the celebrations in true American style — with a mouth-watering feast and good old-fashioned Easter activities. Serving only on Easter Sunday, the special 4-course menu features delicious handpicked options by Executive Chef Sherwin Sim, promising you and your loved ones an egg-cellent Easter weekend indeed.

The Fun Emporium
12 to 2pm : Balloon Sculpting and Face Painting
2 to 2.30pm: Interactive Magic show

Highlights
• Life size mascot walkabout and photo-taking
• Easter chocolates for all children
• Toy mascot and Easter egg painting kit with every Kid’s Set Menu ordered
• Receive a bottle of Dr. Loosen Riesling (750ml) for takeaway with every 4 sets of Easter Day 4-Course Set Menu ordered
• Complimentary Digital Photo
• $50 Return Dining Voucher with every bill

Click here for set menu
Click here for kid’s menu
À la carte menus are available

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

This Valentine’s Day, Lawry’s The Prime Rib Singapore is serving up a sweeter romance with a lavish 6-course dinner menu specially crafted for the most memorable celebration of the year. Is the way to your lover’s heart really through the stomach? It will be, after you indulge yourself at Lawry’s. Our team of little cupids will be on their toes all night to capture moments from the romantic dinner by providing photo-taking for every couple. The digital photos will then be individually sent to lovebirds of the night. To top it off, every couple will receive a bottle of sparkling wine (Ruffino Moscato d’Asti) as memento.

Highlights
• Every couple receives a bottle of Ruffino Moscato d’Asti (750ml) for takeaway
• Complimentary Digital Photo
• $50 Return Dining Voucher with every bill
• 10% off Set Menu and Personalised Menus for deposits placed before Friday, 8 February 2019

Click here for menu

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Clink your glasses and herald in the new year with Lawry’s on the last day of this year! Savour a 6-course feast fit for Kings and Queens which features signature items with a touch of holiday enjoyment. We’ll make it a night to remember!

10% discount applies for all guests seated between 5-6pm

Click here for menu
*takeaway option available

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Feel the holiday spirit at Lawry’s! Whether it’s a gathering of friends or an office party, a family Christmas dinner or ringing in the New Year with someone special, make Lawry’s holiday traditions your holiday traditions.

Click here for menu
*takeaway option available

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

There’s no place like Lawry’s for the holidays. Join us as we highlight the special spirit of joy and merrymaking that marks the season. A delectable 6-course dinner awaits.

10% discount applies for all guests seated between 5-6pm

Click here for menu
*takeaway option available

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Join us for an evening of Italian sensory wine experience with owner and wine maker, Mr Gianni Gagliardo. Savour the award winning Poderi Gianni Gagliardo wines that pair excellently with our 4-course indulgent menu.

Click here for menu

Booking and enquiries: mktg@lawrys.com.sg or call +65 6836 3333

Lawry’s The Prime Rib is everyone’s favorite place to celebrate the holidays and Thanksgiving is no exception. Enjoy our classic prime rib dinners carved from our resplendent silver carts, in addition to our Thanksgiving offerings featuring the Turkey & Prime Beef Combo. We’ll bring a traditional Thanksgiving meal right to your table.

Click here for menu
*takeaway option available

Booking and enquiries: reservations@lawrys.com.sg or call +65 6836 3333

Discover the wonders of detoxification for that slender silhouette and radiant glow over a 3-course power lunch. Learn what detox is all about and discover the amazing benefits of detoxification. Get hands-on with DIY massage activities and enjoy a complimentary on-site neck & shoulder massage and hand paraffin spa.

Click here for event outline

RSVP to mktg@lawrys.com.sg or call +65 6836 3333

Savor a variety of prime American dishes served with one of Italy’s finest wines from Zonin 1821.

On 3rd October, join us for another Wine Dinner event at Lawry’s featuring wines that represent some of the most characteristic wine regions in Italy and offering a selection of the most distinguished indigenous Italian varietals.

Enjoy a Ca’Vescovo prosecco reception at 7pm followed by a delectable 4-course dinner served alongside some of Italy’s choicest wines from Montecampo at the helm of  Zonin 1821!

Click here for menu

RSVP to mktg@lawrys.com.sg or call +65 6836 3333

Join us for a special evening filled with fun, food and sake. There will be a four-course dinner, each course paired with a premium cold sake. Complimentary sparkling umeshu will also be served on arrival. Seats are limited, so book your spot now.

Click here for menu
Click here for Sake Information

RSVP to mktg@lawrys.com.sg or call +65 6836 3333

In 2018, Henriot Champagne House celebrates its 210th anniversary with the inaugural launch of Cuvée Hemera 2005. Named after the Greek Goddess of day and light, this champagne is a definite jewel in the Henriot portfolio.

Join us for an exquisite 5-Course dinner hosted by Laurent Fresnet, Chief Winemaker and 2-time winner of the coveted IWC Sparkling Winemaker of the Year award (2015 & 2016).

Click here for menu

RSVP to mktg@lawrys.com.sg or call +65 6836 3333

Step into the world of Platinum with an exclusive 4-course lunch at Lawry’s The Prime Rib Singapore. Indulge your taste buds in the Signature Roasted USDA Prime Rib of Beef along tableside showmanship of the famous Original Spinning Bowl Salad spun on a bed of ice.

Additionally, catch Executive Chef Sherwin Sim in action as he demonstates and shares his tips on achieving the perfect chicken roast.

This event is open only to card members who hold the American Express Platinum Reserve Credit Card or the American Express Platinum Credit Card.

RSVP to rsvp@conceptsgolf.com or call +65 6376 2288

Get ready to lunch, learn and network at Lawry’s! Expect a fun-filled afternoon where experts share about looking stylish, exuding confidence and making a good impression. Personal stylist from Stellar Image & Style Consultancy will help you elevate your personal and professional presence over an afternoon of delectable 3-course power lunch.

RSVP to mktg@lawrys.com.sg or call +65 6836 3333